Victorinox Fibrox 6-Inch Flexible Boning Knife

The Victorinox Fibrox 6-inch boning knife is designed with a straight, flexible high-carbon stainless steel blade for precise meat and poultry preparation.High-carbon stainless steel blade is hardened, tempered, ground, polished, etched, and finished.Stamped from a single sheet of metal with a special tempering process for repeated resharpening.Patented Fibrox handle is hygienic, dishwasher safe, and slip-resistant.56 Rockwell hardness with a double-bevel 15-degree blade angle on both sides.Hand finished in Switzerland by skilled craftsmen.